Bringing thirty years of corporate, military, hospitality and restaurant ownership experience to the NHS, Tim’s approach is that every patient deserves to eat restaurant-quality meals. A passionate proponent of food as medicine, appearing on Channel Four’s Food Unwrapped, and published on many occasions to showcase the opportunities, rather than the restrictions, of providing over 5,000 high-quality meals a day. Winner of the Public Sector Hospital Caterer of the year 2021 & Hospital Caterer of the year 2022
Tim joined NHSE as Net Zero Food Programme Manager in August 2022 promoting the Net Zero Food Programme, linking intrinsically to the Food Standards and NHS Food Review. Driving exemplary leadership throughout NHS catering